Posted on September 5, 2017 by

Celebrity Chef Roy Yamaguchi (the Roy in Roy’s Bonita Springs ) will be cooking at his Bonita Springs restaurant in September.

Tuesday, September 19th starting at 5 p.m.


Chef Yamaguchi will be in the kitchen of the Bonita Springs Roy’s Restaurant. He and local chef-partner Ignacio Ortiz will be preparing a four-course wine dinner.

The $79-per-person menu includes a striped sea bass carpaccio with Whitehaven Sauvignon Blanc, followed by a Hawaiian-style bouillabaisse (complete with jumbo tiger prawns in a curried Swarnadwipa broth) paired with Landmark Overlook Chardonnay, then a shoyu-charred rib-eye with Justin Cabernet, and a banana torte with an Oreo cookie crust and salted caramel sauce for the sweet ending.

For reservations to the Sept. 19 wine dinner, contact: Roy’s Restaurant at (239) 498-7697

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About The Promenade

The Promenade at Bonita Bay is an open-air shopping center enhanced by a beautiful tropical landscape, which complements its spectacular architecture. We provide exceptional commercial leasing in the rapidly growing region of Southwest Florida.